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Garden Market Salad Plate

A simple salad idea for one healthy meal today.

★ 8.0Eric Rating
NewUser Rating
510Calories
20Minutes
Eric’s Tip: Balance greens, protein, crunch, acid, and dressing.
Garden Market Salad Plate

Ingredients

  • Cabbage
  • Zucchini
  • Nectarine
  • Peach
  • Carrot
CabbageZucchiniNectarinePeachCarrot

Instructions

  1. Wash produce.
  2. Chop ingredients.
  3. Toss gently.
  4. Add dressing.
  5. Serve fresh.

Nutrition

510Calories
21gProtein
26gCarbs
11gFiber
🍶

Suggested Salad Lingerie™

Our salads never allow just any store-bought dressing to get dressed up. Make your own simple Salad Lingerie™.

Maple Mustard Dressing

Ingredients: olive oil; vinegar; maple; mustard

How: Whisk until emulsified.

🥜

Optional CrunchTopper™

Add a bit of crunchy-goodness and put your salad recipe over-the-top.

Crispy Onion Crunch

Ingredients: onion flakes; parsley; pepper

How: Sprinkle lightly.

Love This Salad?

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