TODAY’S SALAD IDEA
Fresh Travel Salad Harvest
A simple salad idea for one healthy meal today.
★ 8.9Eric Rating
NewUser Rating
420Calories
15Minutes
Eric’s Tip: Balance greens, protein, crunch, acid, and dressing.
Ingredients
- Quinoa
- Mustard
- Walnuts
- White Beans
- Celery
QuinoaMustardWalnutsWhite BeansCelery
Instructions
- Wash produce.
- Chop ingredients.
- Toss gently.
- Add dressing.
- Serve fresh.
Nutrition
420Calories
10gProtein
20gCarbs
4gFiber
Suggested Salad Lingerie™
Our salads never allow just any store-bought dressing to get dressed up. Make your own simple Salad Lingerie™.
Classic Lemon Vinaigrette
Ingredients: olive oil; lemon juice; dijon mustard; sea salt; black pepper
How: Whisk for 60 seconds and drizzle lightly.
Optional CrunchTopper™
Add a bit of crunchy-goodness and put your salad recipe over-the-top.
Toasted Walnut Crunch
Ingredients: walnuts; olive oil; sea salt
How: Toast 3 to 4 minutes and sprinkle.
Love This Salad?
Related Salad Ideas
Founder Vegan Friendly Crunch
Chickpeas, Dill, Parmesan, Salmon, Parsley
Nantucket High Protein Medley
Almonds, Cherry Tomato, Parsley, Spinach, Carrot
Simple Global Discovery Mix
Feta, Pumpkin Seeds, Kale, Dill, Romaine
Founder Italian Style Stack
Tofu, Pasta, Broccoli, Parmesan, Lemon
Bright Executive Lunch Classic
Zucchini, Kale, Pistachio, Grapefruit, Cabbage
Sunrise Travel Salad Harvest
Basil, Broccoli, Celery, Cucumber, Parmesan